Another experiment from the FOODOHOLIC series is here! "cuppy cakes".
Made in earthenwares, deeply dark chocolate and date cupcakes with a secret ingredient "Glenfidditch 18 yrs aged in cherry oak casks". Quite a controversial ingredient that is why kept secret for Indian audiences ;).
P.S. don't use terra cotta if u want to remove the cakes from the mould.
1 comment:
awesome pics yaa
Post a Comment